Healthy Summer Bodies with PANSALT

 The glorious sunny weather is here once again! Along with the sizzling hot temperature comes the surge of sexy shorts, skimpy bikinis, bare back tank tops and sundresses. Skin is definitely in and good skin looks even more fabulous with a slim and well toned body.

If you wish to parade down the sunny beaches in your sexy attire, then prepare for that hot summer adventure by getting in shape. Make sure you find an activity that you enjoy. Whether it’s yoga, pilates, running or tennis—the key is to engage and participate! Mix up your exercise routine with cardiovascular and weights to burn excess calories and develop well-toned muscles.

For that added summer energy maintain a balanced diet. Eat a selection of carbohydrates and proteins. Vegetables are incredibly energy dense, packed with fiber. For quick weight loss results cut down on rice, bread and pastries.

If you truly want to feel good and stay healthy, avoid foods with high sodium content. The common salt has been proven to be detrimental to one’s health because it causes high blood pressure and complications like strokes, heart attack and kidney damage. Studies by health experts from Europe have even shown a correlation between common salt intake and obesity.

The recent National Nutrition and Health Survey shows that 22 out of 100 Filipino adults have high blood pressure and this can haunt individuals even before they reach the age of 40 years. Among Filipinos from 20-29 years old, almost 4 out of 10 are pre-hypertensive and require a lifestyle change to prevent progression to hypertension. Healthy eaters can still enjoy the savory taste of salt with PANSALT. Rich in essential minerals like magnesium and potassium, PANSALT only contains about 56-57% Sodium Chloride. Its unique patented formula gives the same savory flavor of common salt without its harmful effects. Ideal for home and industrial use, PANSALT can be used for all types of food preparations like baked goods, meat, fish, fast food, snacks, dairy products and many more.

Produced under strict manufacturing procedures similar to the stringent preparation of pharmaceutical products, PANSALT has gained remarkable consumer acceptance in different countries and is even used for cooking by McDonald’s restaurants in Finland.

Ideal for home and industrial use, PANSALT can be used for all types of food product preparations like baked goods, meat, fish, fast food, snacks, dairy products and many more.