21 September 2012

PANSALT® FAQ Series: Is it safe to use PANSALT® everyday?

Products Using PANSALT®  
PANSALT® is good for EVERYDAY use. The components of PANSALT® are naturally occurring and present in everyday foods. It is safe for use in the kitchen as a cooking ingredient and as a tabletop condiment, having been professionally tested by a panel of Finnish specialists. 

Because of its numerous health benefits, good taste and ease of use, PANSALT® is already being used in more than 1,000 food items in Europe and Japan, as well as in the kitchens of major fastfoods in Finland like McDonalds. PANSALT® is used for prepared meat products and processed food; prepared fish, dairy, hamburger, sausages and bakery products; snack food; seasonings and sauces; margarines; and flour mixtures for bread and biscuits, among others. 

For more information, visit www.pansalt.ph or contact (02) 531-4881 / 0917-811-SALT (7258).

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